Month: October 2017

Stovetop Apple Cider and Weekend Festivities

Stovetop Apple Cider and Weekend Festivities

Another Monday here wayyy too soon and another iced Cold Brew to get me through. If you read my post: Ten Reasons to be Excited for Fall (that don’t include Pumpkin Spice), you know I look forward to pumpkin carving night each fall season. Every year […]

Acorn Squash with Spicy Sausage and Apples

Acorn Squash with Spicy Sausage and Apples

OK people, this recipe is full of fall flavors with a pinch of savory goodness. My inspo for this meal came last year, when my sister-in-law made a wonderful stuffed acorn squash that I have been dying to recreate. She used this one with a […]

TOP 3 LESSONS I LEARNED FROM ‘LEAN IN’

TOP 3 LESSONS I LEARNED FROM ‘LEAN IN’

Let’s take a break from all things beautiful and delicious and have some real talk, k? The book is called Lean In: Women, Work and the Will to Lead;  and you should read it, like, yesterday. If you don’t know, Lean In was written by Sheryl […]

CAWFEE TALK – Just kidding, we’re making cocktails

CAWFEE TALK – Just kidding, we’re making cocktails

It’s Friday and we are making cocktails! Mint Moscow Mules to be exact. As summer has come to an end, it’s time to start harvesting what’s left in your garden (and then google what to do with it).  Anyone who grows mint understands the struggle: […]


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